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Brunch Menu

LIGHT FARE

SLICES OF SMOKED NORWEGIAN SALMON $15

Served with Sliced Tomato, Capers, Red Onion & Toast Points

EGGS & OMELETTES

Served with Choice of Toast (White, Rye, Whole Wheat) & Home Fries

2 EGGS ANY STYLE $12
Egg Whites Only – add $2
EGG SANDWICH $14
2 Fried Eggs on a Roll with Choice of Cheese & Bacon, Ham or Sausage
3 EGG OMELETTE $18
Your Choice of 3 Fresh Ingredients
Cheeses: American, Swiss, Cheddar, Feta
Vegetables: Broccoli, Spinach, Zucchini,
Onion, Mushroom, Peppers, Tomato
Meats: Sausage, Bacon, Ham

EGGS BENEDICT $16
Poached Egg on an English Muffin with Canadian Bacon & Hollandaise Sauce

STEAK & EGGS $22
USDA Prime 8oz Sirloin with 2 Eggs any Style

FROM THE GRIDDLE
Choice of Sausage or Bacon
Add for $2 each: Strawberries, Bananas, Blueberries, Nutella

PANCAKES $16
Made Fresh on the Grill

WAFFLES $16
Freshly Made with Honey and a Touch of Brown Sugar

CHALLAH FRENCH TOAST $16
Old Fashioned Style with Cinnamon Sugar

CHICKEN AND WAFFLES $19
Country Fried Chicken Cutlet with a Golden Buttermilk Waffle. Served with a Side of Country Gravy

CRANBERRY FRENCH TOAST $16
Slices of Fresh Cranberry Bread Dipped in Egg with a Touch of Brown Sugar

BANANAS FOSTER $19
2 Pieces of French Toast Topped with Sliced Banana & Our Special Syrup

7TH STREET SPECIALTIES
Choice of 1: Home Fries, Bacon, Sausage or Fresh Fruit
BANANA NUTELLA CREPES $16
Combo Banana & Strawberries $17

AVOCADO TOAST $18
on Gluten-Free Artisan Baker Multigrain Bread
-Classic: Topped with 2 Eggs Over
Easy, with Pico de Gallo & Cilantro
-Smoked Salmon: Topped with
Smoked Salmon & Cream Cheese

EGGS IN A BASKET ROMANO $14
Buttered Slices of Italian Bread topped with Fried Eggs, and Parmigiano Cheese, Served Crispy.

THE WHOLE TOWN EGG SANDWICH $16
3 Eggs, Bacon, Ham & Sausage with Potato Hash and Choice of American, Cheddar or Swiss Cheese. All Served on an 8″ French Bread

FARMERS FRITTATA $16
Eggs, Potatoes, Broccoli, Tomato, Onions & American Cheese

BANANA PANCAKES $18
Topped with Fresh Strawberries & Maple Syrup.

NAPOLI FRITTATA $16
Eggs, Sliced Zucchini, Onion & Ham

ROMA FRITTATA $16
Eggs, Potatoes, Fresh Tomato, Italian Sausage & Basil

SIDES
SAUSAGE LINKS $4

CANADIAN BACON $4 BACON $4

ENGLISH MUFFIN $3 BAGELS $4
Plain, Whole Wheat, Everything

FRUIT CUP $5

FRUIT PLATE $12

BANANA $3
Whole or Sliced

TOAST $3
White, Whole Wheat, Rye or Gluten-Free Artisan Baker Multigrain Bread

The “UNCH” in Brunch

SOUP: CUP $6 BOWL $10
French Onion, Vegetable Minestrone, Pasta Fagioli

PIZZA
NAPOLETANA $15

MARGHERITA $15
BIANCA $16

ARUGALA $16
FRIED CALAMARI $16

SPECIAL ASSORTED MEATS $18
8 BAKED CLAMS $14

SALADS
With all Salads add: Chicken $8 Steak $12 Salmon $12 Shrimp $12
GARDEN $12

CAESAR $12

MESCLUN $12
SEVENTH STREET SALAD $16
Spinach & Arugula with Sliced Mango, Gorgonzola Cheese, Toasted Walnuts & Dried Cranberries Tossed in a Sesame Dressing

FRANKLIN AVE SALAD $16
Mesclun Mix with Goat Cheese, Poached Pears & Toasted Walnuts. Tossed with a Raspberry Vinaigrette

FRUTTETO SALAD $16
Romaine Lettuce, Cucumber, Apples, Pears, Strawberries, Walnuts & Goat Cheese. Served with a Side of
Orange Vinaigrette

ENTREES
Entrees are served with Potato and Vegetable of the Day
(unless otherwise noted)

LINGUINE NAPOLI $19
Crumbled Italian Sausage, Fresh Garden Tomato, Onion, Garlic & Basil. Sauteed & Tossed with Linguine & a Touch of Reggiano Parmesan

ROASTED CHICKEN BREAST SANDWICH $16
Roasted Chicken Breast, Served on a Roll with Romaine Lettuce, Tomato & Sliced Asiago Cheese.
Accompanied by Fresh Cut Fries

GAMBERI OREGANATA $22
Jumbo Shrimp Sauteed with Garlic, Lemon, Butter & White Wine. Flash Broiled with Italian Seasoned Bread Crumbs

PENNE ALLA VODKA $19
Penne Tossed With Baby Shrimp & Broccoli Florets in our Traditional Vodka Sauce

POLLO PAILLARD $19
Grilled White Breast, Seasoned with Fresh Herbs, Lemon and Butter

SALMON MARCELLO $22
Poached Norwegian Fillet of Salmon, Served with Steamed Garden Vegetables

POLLO FRANCESE $19
Breast of Chicken, Dipped in Egg Batter & Sauteed in Olive Oil, Butter, Lemon & White Wine

VEAL BOSCHETTO $20
Breaded with Italian Seasoned Crumbs. Pan-Fried in Olive Oil & Topped with Finely Chopped Endive, Arugula & Radicchio. Tossed with EVOO, Garlic & Balsamic Vinegar

WHITE BASSA FILLET $22
Fresh Fillet Broiled, Oreganata Style (Lemon Butter & White Wine. Topped with Seasoned Bread Crumbs) or Blackened Cajun Style

POLLO MARSALA $20
Boneless Sauteed with Mushroom, Onion, Prosciutto, Butter, White Wine & Marsala

POLLO PARMIGIANA $20
Pan-Sauteed & Topped with Tomato Sauce, Parmigiano Romano & Melted Mozzarella Cheese

CHEESE RAVIOLI $18
Filled with Three Cheeses. Tomato & Basil Sauce

BEVERAGES
Medium Glass $4 Large Glass $6

ORANGE JUICE / APPLE JUICE / MILK /GRAPEFRUIT JUICE / CRANBERRY JUICE / CHOCOLATE MILK / TOMATO JUICE